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–+ servings
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Air Fryer Turkey Breast

Air Fryer Turkey Breast is so quick and easy to cook and turns out wonderfully juicy with crispy, golden skin.
Prep Time12 minutes
Active Time45 minutes
Course: main dish
Cuisine: American
Keyword: Thanksgiving
Yield: 4

Materials

  • 1 (2½-pound) turkey breast
  • 1 tablespoon olive oil
  • ¾ teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon rubbed sage
  • ½ teaspoon poultry seasoning
  • 1 tablespoon melted butter

Instructions

  • Pat turkey breast dry with paper towels.
    Coat with olive oil.
    Sprinkle salt and pepper on both sides of turkey.
    Sprinkle skin side with rubbed sage and poultry seasoning.
  • Place turkey in air fryer basket skin side down and air fry at 350 for 20 minutes.
  • Flip over and brush skin with melted butter. Air fry at 350 for 25 to 35 minutes.
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