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Air Fryer Nutella Bombs
Air Fryer Nutella Bombs- a gooey, warm Nutella center is encased in buttery biscuit dough. So fun to make and eat.
Prep Time
12
minutes
mins
Active Time
6
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
refrigerated biscuits
Yield:
8
Calories:
463
kcal
Equipment
Air Fryer
Materials
1
(8-count)
Grands refrigerated biscuits,
NOT Flaky Layers
1
cup
Nutella
4
tablespoons
melted butter
powdered sugar
Instructions
Separate each biscuit into 2 layers. Press into 4-inch circles.
Place a tablespoon of Nutella in the middle of each one.
Pull the edges of the biscuits up over the Nutella and press to seal well.
Brush each one with butter.
Place half of them in a lightly greased air fryer basket seam side down.
Air fry at 340 degrees for 6 to 8 minutes.
Repeat with the rest of the biscuits.
Dust with powdered sugar and serve.
Notes
Nutritional info is provided as an estimate only and will vary based on brands of products used. Not to be used for specific dietary needs.
Nutrition
Calories:
463
kcal
|
Carbohydrates:
51
g
|
Protein:
6
g
|
Fat:
26
g
|
Saturated Fat:
16
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.2
g
|
Cholesterol:
16
mg
|
Sodium:
605
mg
|
Potassium:
284
mg
|
Fiber:
3
g
|
Sugar:
22
g
|
Vitamin A:
177
IU
|
Calcium:
70
mg
|
Iron:
4
mg
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