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Air Fryer Green Beans with Bacon
If you need a quick, flavorful side that’s perfectly crispy, these
Air Fryer Green Beans with Bacon
will be your new favorite. Ready in minutes and packed with smoky, savory flavor, they’re the ultimate easy side dish for any meal.
Prep Time
5
minutes
mins
Active Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Side Dish
Yield:
4
Calories:
132
kcal
Equipment
Air Fryer
Materials
12
ounces
fresh green beans
½
tablespoon
olive oil
½
tablespoon
butter
¼ to ½
teaspoon
salt
¼
teaspoon
black pepper
¼
teaspoon
garlic powder
½
cup
diced onion
3
slices
bacon
chopped
Instructions
Trim green beans and cut in half if desired.
Place green beans in a bowl and drizzle with oil and melted butter. Sprinkle with salt, pepper, and garlic powder. Toss to coat evenly.
Preheat air fryer to 370 degrees F.
Add green beans. Sprinkle onion and bacon on top of green beans.
Air fry for 8 to 12 minutes, shaking the basket halfway though. Serve.
Notes
For best results, do not crowd the air fryer basket. Cook in batches if necessary.
Nutrition
Calories:
132
kcal
|
Carbohydrates:
8
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.1
g
|
Cholesterol:
15
mg
|
Sodium:
272
mg
|
Potassium:
246
mg
|
Fiber:
3
g
|
Sugar:
4
g
|
Vitamin A:
638
IU
|
Vitamin C:
12
mg
|
Calcium:
38
mg
|
Iron:
1
mg
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